Sfoglia per SSD Settore CHIM/11 - Chimica e Biotecnologia delle Fermentazioni
Heat inactivation of wine spoilage yeast Dekkera bruxellensis by hot water treatment
2015 V. Fabrizio, I. Vigentini, N. Parisi, C. Picozzi, C. Compagno, R. Foschino
Heterologous Expression of CFL1 Confers Flocculating Ability to Cutaneotrichosporon oleaginosus Lipid-Rich Cells
2022 S. Donzella, C. Compagno
Heterologous protein production in Zygosaccharomyces bailii : physiological effects and fermentative strategies
2005 I. Vigentini, L. Brambilla, P. Branduardi, A. Merico, D. Porro, C. Compagno
Highly efficient oxidation of amines to aldehydes via flow-based biocatalysis
2017 M.L. Contente, F. Dall’Oglio, L. Tamborini, F.E. Molinari, F. Paradisi
How did Saccharomyces evolve to become a good brewer?
2006 J. Piskur, E. Rozpedowska, S. Polakova, A. Merico, C.M. Compagno
How physiological and cultural conditions influence heterologous protein production in Kluyveromyces lactis
2004 A. Merico, D. Capitanio, I. Vigentini, B.M. Ranzi, C. Compagno, D. Capitanio
Hybrid Catalysts from Copper Biosorbing Bacterial Strains and Their Recycling for Catalytic Application in the Asymmetric Addition Reaction of B2(pin)2 on α,β-Unsaturated Chalcones
2022 R. Gandolfi, G. Facchetti, L. Cavalca, S. Mazzini, M. Colombo, G. Coffetti, G. Borgonovo, L. Scaglioni, S. Zecchin, I. Rimoldi
Hydrolytic and synthetic activities of esterases and lipases of non-starter bacteria isolated from cheese surface
2000 R. Gandolfi, F. Gaspari, L. Franzetti, F. Molinari
Hyper-Osmotic Stress Elicits Membrane Depolarization and Decreased Permeability in Halotolerant Marine Debaryomyces hansenii Strains and in Saccharomyces cerevisiae
2019 C. Capusoni, S. Arioli, S. Donzella, B. Guidi, I. Serra, C. Compagno
Identification and molecular characterization of vinyl phenol reductase from D. bruxellensis CBS 4481
2014 T.M. Granato, D. Romano, I. Vigentini, R. Foschino, D. Monti, G. Mamone, P. Ferranti, C. Nitride, S. Iametti, F. Bonomi, F. Molinari
Identification and molecular characterization of vinyl phenol reductase from Dekkera bruxellensis CBS 4481
2014 T.M. Granato, D. Romano, I. Vigentini, R.C. Foschino, D. Monti, G. Mamone, P. Ferranti, C. Nitride, S. Iametti, F. Bonomi, C. Compagno, F. Molinari
Identification of protein partners of the Azotobacter vinelandii rhodanese-like protein RhdA by pull-down approaches
2012 W. Remelli, M. Seregni, N. Guerrieri, F. Forlani
Importance of the agar-media in the evaluation of bacteriocin activity against the same test-microorganisms
2018 P.O.D.S. De Azevedo, F. Molinari, R.P.D.S. Oliveira
Improved production of heterologous proteins by a glucose repression-defective mutant of Kluyveromyces lactis
2004 C. Donnini, F. Farina, B. Neglia, C. Compagno, D. Uccelletti, P. Goffrini, C. Palleschi
Improvement of Alcohol Fermentation of a Corn Starch Hydrolysate by Viscosity-Raising Additives
1999 S. Arni, F. Molinari, M. Del Borghi, A. Converti
Improvement of thermotolerance in Lachancea thermotolerans using a bacterial selection pressure
2019 N. Zhou, O.P. Ishchuk, W. Knecht, C. Compagno, J. Piškur
Influence of green solvents on enzymatic activity of free and inmobilized b-galactosidases from Bacillus circulans
2011 C. Bayón Sanchez, A. Aires, M. Sandoval Barrantes, P. Zambelli, A. Rumbero, J.V. Sinisterra, M.J. Hernáiz
Innovative enzymatic (R,S)-flurbiprofen resolution in continuous flow reactor with lyophilized cells of Aspergillus oryzae
2011 D. Romano, L. Tamborini, A. Bertolani, M.C. Iannuzzi, F. Mastronardi, P. Conti, F. Molinari
Insights into the Substrate Promiscuity of Novel Hydroxysteroid Dehydrogenases
2020 S. Bertuletti, E.E. Ferrandi, S. Marzorati, M. Vanoni, S. Riva, D. Monti
Integrated approaches for the production of vanillin
2012 F. Fava, M. Ruzzi, S. Arioli, S.D. Guglielmetti
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